Heat Erasable Retractable Gel Pen, 0.5mm
Write, erase, and rewrite with confidence.
A fine-point retractable gel pen with smooth thermo-sensitive ink and a built-in eraser. A practical wholesale choice for school, office and everyday note-taking ranges.
Custom 15–20 days
Everything buyers need to evaluate the item.
- Model
- BJ-5055
- Category
- Erasable Gel Pens
- Available colors
- Blue, Black and Red
- Tip specification
- 0.5 mm fine point
- Ink / writing capacity
- Up to 800 meters per pen
- Standard packing
- 6 pens per box
- Standard MOQ
- 288 boxes
- Custom logo / packing MOQ
- 5,760 boxes
Built for practical wholesale programs.
Retractable push mechanism
Heat-erasable friction ink
Built-in eraser
Smooth, consistent ink flow
Answers before you request a quote.
01What is the MOQ for BJ-5055?
The standard MOQ is 288 boxes. Custom logo or packaging orders start from 5,760 boxes. Tell us your quantity and destination market for an exact quotation.
02Can the logo, barrel color and packaging be customized?
Yes. BAIJIN supports logo printing, barrel and ink color selection, custom packaging and artwork-based development. The customization MOQ for this model is 5,760 boxes.
03Can I request samples before placing a bulk order?
Yes. Stock samples do not require a sample charge, but shipping is paid by the buyer. Customized samples may require a setup or plate charge. Typical sampling time is 3–7 days.
04How long does production and delivery preparation take?
Stock orders are normally prepared in 7–10 days. Customized orders normally require 15–20 days after artwork, specifications and order details are approved.
05Where is this Heat Erasable Retractable Gel Pen best used?
It is designed for editable notes, homework, drafting and everyday practice. Heat-sensitive erasable ink should not be used for exams, signatures or permanent records unless the relevant institution explicitly permits it.
Tell us what your market needs.
Complete the form and our export sales team will prepare a product-specific quotation for BJ-5055.


